I LOVE, LOVE, LOVE birthday cake. The dense, moist, yellow cake, blanketed in sweet, fluffy frosting that come together to melt in your mouth. It's a slice of heaven. My problem, though, is I don't stop at one slice, I have 3 or 4 and before I know it, my stomach feels like the devil came and visited!
So, I wanted to come up with a dessert, that aligned with my clean eating principles, would satisfy my birthday cake loving tasted buds, and wouldn't derail my meal plan for the week!
I follow the 21 Day Fix meal plan, and this dessert fits nicely into my containers! Comment below if you make it, and let me know how your taste buds enjoyed it!
21 Day Fix Container Equivalent
1 Red
1 Orange
1 teaspoon
INGREDIENTS
6 oz. of plain Greek yogurt (I used Fage 2%, because it adds a satisfying richness)
1 tsp yellow cake extract
1 TBSP chocolate PB2 (or you can use regular PB2. I tried it with regular peanut butter, but it didn't mix well through the yogurt)
1 TBSP mini dark or semi-sweet chocolate chips
1 packet organic stevia
multi-colored sprinkles for garnish (optional)
DIRECTIONS
1. Place Greek yogurt in a bowl.
2. Add all ingredients except for sprinkles, and stir together.
3. Add sprinkles
Enjoy!!
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